Surf & Turf Pasta
Roast beef, shrimp, red onions, green bell pepeprs, and mushrooms in a house made Alfredo sauce over penne pasta and dusted with a blend of herbs and three cheeses. Accompanied by choice of soup or salad.
Our chefs create two new soups nearly every day so there's a constantly rotating variety of deliciousness to be had. Many of these are gluten-free, so ask your server if you're gluten-intolerent.
If you're staying at any of the fine hotels here in town get 10% off your ticket when they show your room key!
Portneuf Valley Brewing strives to create excellent, diverse, and unique menu items to please a plethora of palettes. Download our Menu or click on the headings below to expand or collapse each category: